Global Alliance for Improved Nutrition (GAIN)
  • About

    About

    About

    The Global Alliance for Improved Nutrition (GAIN) is a Swiss-based foundation launched at the United Nations in 2002 to tackle the human suffering caused by malnutrition.

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    Impact

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    Explore how GAIN has reached over one billion people since 2001, transforming their lives with improved nutrition through concerted action and effective policy change.

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      • Enabling Coherent Food Systems Policies
        • Nourishing Food Pathways
        • CASCADE (CAtalyzing Strengthened policy aCtion for heAlthy Diets and resiliencE)
      • Enhancing Value Chains for Underconsumed Foods
        • Explore Enhancing Value Chains for Underconsumed Foods
        • DELIVER Nigeria
      • Shifting Demand
        • EatSafe
        • Consumer demand generation
        • Food Culture Alliance
        • Multiple Micronutrient Supplementation (MMS) Project
      • Enhancing Nutrition with Data & Evidence
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      Explore a full range of publications and documents related to our work.

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      Newsroom

      Our dedicated newsroom that includes our latest news releases and statements, as well as curated blogs and interviews

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      Explore how GAIN has reached over one billion people since 2001, transforming their lives with improved nutrition through concerted action and effective policy change.

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        Explore how GAIN has reached over one billion people since 2001, transforming their lives with improved nutrition through concerted action and effective policy change.

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  • Countries

    Countries

    Countries

    Headquartered in Geneva, Switzerland, GAIN has offices in countries with high levels of malnutrition: Bangladesh, Benin, Ethiopia, India, Indonesia, Kenya, Mozambique, Nigeria, Pakistan, Rwanda, Tanzania and Uganda. To support work in those countries, we have representative offices in the Netherlands, the United Kingdom, and the United States.

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Building Back Safer: Aligning Food Security and Food Safety

Building Back Safer: Aligning Food Security and Food Safety

In late February, twenty-four World Food Prize Laureates penned a letter asking the Biden Administration for help. These internationally recognized and exceptional Laureates are known to have advanced the quantity, quality, availability of, or access to food through creative interventions within the food system.
Training with Media for Social and Behavior Change - A Review

Training with Media for Social and Behavior Change - A Review

This qualitative thematic analysis provides recommendations for planning, designing, delivering, and evaluating training programs that intentionally incorporate social and behavior change communication media interventions.
Perspectives on Food Safety - A Review of Ethnographic Studies

Perspectives on Food Safety - A Review of Ethnographic Studies

This report examines prior research on food safety-related topics using ethnographic and related methods, then uses the results to glean insights for the design of EatSafe research and intervention activities.
‘If it isn’t safe, it isn’t food’: Building food safety into global food security efforts

‘If it isn’t safe, it isn’t food’: Building food safety into global food security efforts

Unsafe food and malnutrition can be twin threats to consumer health and create hurdles to achieving food security for consumers. Yet addressing these twin threats is vital to meet the United Nations’ Sustainable Development Goal 2, a bold call to end hunger and all forms of malnutrition by 2030.
Staple Food Fortification - a commitment guide for the UN Food Systems Summit and Tokyo Nutrition for Growth Summit

Staple Food Fortification - a commitment guide for the UNFSS and Tokyo N4G Summit

The UN Food Systems Summit, UN Climate Change Conference (COP26) and Tokyo Nutrition for Growth (N4G) Summit will take place towards the end of 2021. All three events are key milestones on the road to recovery from the devastating impacts of the COVID 19 pandemic on food security and nutrition. The summits are also key moments to mobilize support for and prioritization of staple food fortification as a no-regrets, gamechanging intervention to fight disease and poverty among the world’s most vulnerable communities.
World Water Day: What does water mean to you?

World Water Day: What does water mean to you?

Water is often described as a precious commodity, but it is so much more than that. It enables and sustains life. In households, schools and workplaces. Water can mean health, hygiene, dignity and productivity. In cultural, religious and spiritual places, water can mean a connection with creation, community and oneself. In natural spaces, water can mean peace, harmony and preservation.
Italy to set the stage for UN Food Systems Summit with three-day event that will deliver bold new ambitions

Italy to set the stage for UN Food Systems Summit with three-day event that will deliver bold new ambitions

The United Nations and the Government of Italy announced today that the Pre-Summit gathering for the 2021 UN Food Systems Summit will be in Rome, Italy from July 19 to July 21, 2021. Under the leadership of UN Secretary-General António Guterres and Prime Minister of Italy Mario Draghi, the Pre-Summit event will bring together the efforts and contributions of a global engagement process to shape ambition to transform food systems.
GAIN at GHTechX 2021

GAIN at GHTechX 2021

22 April 2021  Online Webinar, Global

Good nutrition is critical for achieving and maintaining a healthy life. For infants and young children, high-quality diets serve as the foundation for growth, physical and mental development, and protection from disease.
Assessing Food Safety Interventions Relevant to Foodborne Zoonoses in Low- and Middle-Income Countries

Assessing Food Safety Interventions Relevant to Foodborne Zoonoses in LMICs

This report highlights the multiple and complex factors involved in mitigating foodborne zoonoses in animal source foods sold at traditional markets in resource-poor settings.
Unaffordability drives hidden hunger with lasting impact

Unaffordability drives hidden hunger with lasting impact

GAIN in partnership with UNICEF is releasing a journal supplement in Nutrition Reviews, titled "Assessing nutrient gaps and affordability of complementary foods." Additionally, 18 accompanying country briefs will be published, half of which will focus on nutrient gaps and the other half on affordability. 

Pagination

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