Better nutrition
for all

27 Sep 2022 Blogs

What people on low incomes seek in nutritious foods

19 Sep 2022 Blogs

The Nutritious Foods Financing Facility (N3F) - an innovative proof-of-concept partnership for impact investing in nutrition

14 Sep 2022 Blogs

Rising food and input prices, alongside ongoing contextual challenges, are putting pressure on food system SMEs

29 Aug 2022 Blogs

What is Large Scale Food Fortification (LSFF)?

15 Aug 2022 Blogs

Torrential rains in Bangladesh bring renewed urgency to calls for climate adaptation

15 Aug 2022 News releases

GAIN Interview Cruncher - How climate change threatens nutrition and food security – and what we can do about it?

10 Aug 2022 Interviews

International Youth Day - Inclusion means more than just being heard

1 Aug 2022 Blogs

World Breastfeeding Week 2022

25 Jul 2022 Blogs

Reaching lower-income consumers with nutritious foods: the allure and the challenge

13 Jul 2022 Blogs

Show Me Your Food Systems Budget

Vision
and mission

GAIN’s mission is to advance nutrition outcomes by improving the consumption of nutritious and safe food for all people, especially the most vulnerable to malnutrition.

Programmes

For the past 20 years GAIN programmes have delivered impact locally and inspired policy for national and global action. The focus of all of our programmes is on transforming food systems so that they deliver better diets for everyone.

Countries

We have nine country offices where we deliver the majority of our programmes. GAIN is a global organisation with presence in 20 countries.

Vision and mission

Programmes

Countries

Vision
and mission