Global Alliance for Improved Nutrition (GAIN)
  • About

    About

    About

    The Global Alliance for Improved Nutrition (GAIN) is a Swiss-based foundation launched at the United Nations in 2002 to tackle the human suffering caused by malnutrition.

    Learn more about GAIN

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  • Impact

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    Explore how GAIN has reached over one billion people since 2001, transforming their lives with improved nutrition through concerted action and effective policy change.

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      • Enabling Coherent Food Systems Policies
        • Nourishing Food Pathways
        • CASCADE (CAtalyzing Strengthened policy aCtion for heAlthy Diets and resiliencE)
      • Enhancing Value Chains for Underconsumed Foods
        • Explore Enhancing Value Chains for Underconsumed Foods
        • DELIVER Nigeria
      • Shifting Demand
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      Explore a full range of publications and documents related to our work.

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      Our dedicated newsroom that includes our latest news releases and statements, as well as curated blogs and interviews

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      Explore how GAIN has reached over one billion people since 2001, transforming their lives with improved nutrition through concerted action and effective policy change.

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    • Campaigns

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        Explore how GAIN has reached over one billion people since 2001, transforming their lives with improved nutrition through concerted action and effective policy change.

      Browse our campaigns

  • Countries

    Countries

    Countries

    Headquartered in Geneva, Switzerland, GAIN has offices in countries with high levels of malnutrition: Bangladesh, Benin, Ethiopia, India, Indonesia, Kenya, Mozambique, Nigeria, Pakistan, Rwanda, Tanzania and Uganda. To support work in those countries, we have representative offices in the Netherlands, the United Kingdom, and the United States.

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No More Missed Opportunities: Advancing public-private partnership to achieve the global nutrition goals

No More Missed Opportunities: Advancing public-private partnership to achieve the global nutrition goals

19 June 2018  Geneva, Global

On Tuesday, 19th June 2018, GAIN and the USCIB Foundation – the educational arm of the United States Council for International Business launched a new joint report.
EAT Stockholm Food Forum 2018

EAT Stockholm Food Forum 2018

12 June 2018  Stockholm, Sweden

More than 600 of the brightest minds from science, politics, business and civil society from over 50 countries will gather at the fifth EAT Stockholm Food Forum.
The SUN Nutrition Hub: how can we strengthen the enabling environment for business to take action in improving nutrition?

The SUN Nutrition Hub: how can we strengthen the enabling environment for business to take action in improving nutrition?

24 May 2018  Geneva, Switzerland

This session will focus on key challenges and opportunities of extending policy actions across the entire food system that can accelerate transformative private sector solutions that improve the availability and desirability of healthy diets.
Improving diets in an era of food market transformation: challenges & opportunities for engagement between the public and private sectors

Improving diets in an era of food market transformation: challenges & opportunities for engagement between the public and private sectors

18 April 2018  Rome, Italy

The Food and Agriculture Organization of the United Nations and the Global Panel on Agriculture and Food Systems for Nutrition launched the policy brief: “Improving diets in an era of food market transformation: Challenges & opportunities for engagement between the public and private sectors”.
Transforming Food Systems to Support Nutritious Diets

Transforming Food Systems to Support Nutritious Diets

17 April 2018  Washington, D.C, United States

FAO Liaison Office for North America and the Global Alliance for Improved Nutrition (GAIN) to host a roundtable discussion on, “Transforming Food Systems to Support Nutritious Diets” on Tuesday, April 17th 2018.
Forum for the Future of Agriculture (FFA)

Forum for the Future of Agriculture (FFA)

27 March 2018  Brussels, Belgium

Since its launch in 2008, the FFA has become the key Brussels event on agriculture and the environment. It provides a unique platform for ideas and discussion on a range of issues from policy reform to innovative practices in the field.
Nutrition and food systems

Nutrition and food systems

20 February 2018  Geneva, Switzerland

On Tuesday, 20th February 2018, Lawrence Haddad, GAIN’s Executive Director, will be presenting Nutrition and Food Systems, a report by the high-level panel of experts on food security and nutrition at the World Health Organization (WHO).
The need for transformational dietary shifts – Davos side event

The need for transformational dietary shifts – Davos side event

26 January 2018  Davos, Switzerland

On Friday, 26 January 2018,  FReSH – a joint project of the World Business Council for Sustainable Development (WBCSD) and EAT Forum– Royal DSM and the Global Alliance for Improved Nutrition (GAIN) organized a high-level breakfast on dietary shifts.
Nourishing the SDGs

Nourishing the SDGs

25 January 2018  Copenhagen, Denmark

To mark the 15th Anniversary of the Global Alliance for Improved Nutrition (GAIN), GAIN Nordic and the United Nations World Food Programme’s Nordic Office invite you to the conference ‘Nourishing the SDGs’.
Aligning initiatives to track progress toward a new global food system

Aligning initiatives to track progress toward a new global food system

25 January 2018  Davos, Switzerland

On Thursday, 25th January 2018, the International Food Policy Research Institute (IFPRI), the Global Alliance for Improved Nutrition (GAIN), the City University of London, the Barilla Center for Food & Nutrition (BCFN), Rabobank and the EAT Foundation are pleased to invite you to their breakfast event Aligning initiatives to track progress toward a new global food system.

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