Global Alliance for Improved Nutrition (GAIN)
  • About

    About

    About

    The Global Alliance for Improved Nutrition (GAIN) is a Swiss-based foundation launched at the United Nations in 2002 to tackle the human suffering caused by malnutrition.

    Learn more about GAIN

    • Who we are
      • Vision and mission
      • Strategy
      • Core values
      • Policies
    • Malnutrition
      • Definition
      • Quick facts
    • Partnerships
      • All Partners
      • GAIN Nordic Partnership
      • Global Fortification Data Exchange (GFDx)
      • Act4Food Act4Change
      • Zero Hunger Private Sector Pledge
    • Leadership
      • Strategic Management Team and Country Directors
      • Board of Directors
      • Partnership Council
      • Get to know our Executive Director
    • Sustainable Development Goals
    • Donors
      • Support us
      • See current donors
  • Impact

    Impact

    Impact

    Explore how GAIN has reached over one billion people since 2001, transforming their lives with improved nutrition through concerted action and effective policy change.

    Read our Stories of Impact

    • Stories of Impact
    • Programmes

      All programmes

      • Food Fortification
        • Large-Scale Food Fortification
        • Nutrient Enriched Crops
      • Thriving Nutrition Enterprise
        • Nutrition Investing
        • SUN Business Network
        • Nutrition Enterprise Development
      • Empowering Food Systems Actors
        • Food Systems Governance
        • Children and Young People
      • Social Protection
      • Workforce Nutrition
      • Enabling Coherent Food Systems Policies
        • Nourishing Food Pathways
        • CASCADE (CAtalyzing Strengthened policy aCtion for heAlthy Diets and resiliencE)
      • Enhancing Value Chains for Underconsumed Foods
        • Explore Enhancing Value Chains for Underconsumed Foods
        • DELIVER Nigeria
      • Shifting Demand
        • EatSafe
        • Consumer demand generation
        • Food Culture Alliance
        • Multiple Micronutrient Supplementation (MMS) Project
      • Enhancing Nutrition with Data & Evidence
        • Food Systems Countdown Initiative
        • Global Diet Quality Project
        • Food Systems Dashboard
        • Initiative on Climate Action and Nutrition (I-CAN)
    • Cross Cutting Themes

      All Cross Cutting Themes

      • Environment
      • Food Safety
      • Gender
      • Youth
      • Food System Resilience
      • Reaching the Very Poor
    • Nourishing Food Pathways
    • Our response to COVID-19
  • Resources

    Resources

    • Publications

      Publications

      Explore a full range of publications and documents related to our work.

      Explore our Publications

      • Reports and Publications
      • Datasets
      • Annual reports
      • Nutrition Connect
    • Multimedia

      Multimedia

      Have a look at our photos, listen to our latest podcast and watch our videos.

      Explore our Multimedia

      • Videos
      • GAIN Interview Cruncher Series
      • Bite the Talk - GAIN Podcast Series
      • Glossary
      • Brand identity
    • Newsroom

      Newsroom

      Our dedicated newsroom that includes our latest news releases and statements, as well as curated blogs and interviews

      Explore our Newsroom

      • News releases
      • Blogs
      • Statements
      • Speeches
      • Programme and project updates
      • Interviews
      • GAIN in the news
      • Stories
  • Events

    Events

    • All events

      All events

      Explore how GAIN has reached over one billion people since 2001, transforming their lives with improved nutrition through concerted action and effective policy change.

      Browse our events

    • Campaigns

      Campaigns

        Explore how GAIN has reached over one billion people since 2001, transforming their lives with improved nutrition through concerted action and effective policy change.

      Browse our campaigns

  • Countries

    Countries

    Countries

    Headquartered in Geneva, Switzerland, GAIN has offices in countries with high levels of malnutrition: Bangladesh, Benin, Ethiopia, India, Indonesia, Kenya, Mozambique, Nigeria, Pakistan, Rwanda, Tanzania and Uganda. To support work in those countries, we have representative offices in the Netherlands, the United Kingdom, and the United States.

    Countries

    • Country Offices
      • Bangladesh
      • Benin
      • Ethiopia
      • India
      • Indonesia
      • Kenya
      • Mozambique
      • Nigeria
      • Pakistan
      • Tanzania
    • Representative Offices
      • The Netherlands
      • United Kingdom
      • United States of America
    • Headquarter
      • Switzerland
  • Careers
    • Careers at GAIN
    • FAQ
  • Request for proposal
  • Financials
  • Donate
  • Contact us
GAIN Working Paper Series 1 - The Baduta project in Indonesia

GAIN Working Paper Series 1 - The Baduta project in Indonesia

This paper describes an innovative behaviour change communication project, implemented as part of the Baduta project, including rationale and early impacts. Baduta was a multi-component project developed by the Global Alliance for Improved Nutrition (GAIN), together with partners, to improve maternal and infant nutrition.
Interim summary report: Food systems for children and adolescents - working together to secure nutritious diets

Interim summary report: Food systems for children and adolescents - working together to secure nutritious diets

Food systems are essential to delivering healthy, affordable and sustainable diets, but the nutritional needs of children and adolescents are often not prioritised. UNICEF and GAIN co-hosted a global consultation on children, adolescents and food systems in November 2018.
Market assessment of availability of oil, wheat flour, maize flour and sugar on the market in Mozambique

Market assessment of fortified oil and ghee in Mozambique

A market assessment was conducted in Mozambique in 2015 across eight market hubs strategically selected in different regions of the country. These results help propose a plan for effective monitoring of fortified foods on the market.
Fortification Assessment Coverage Toolkit (FACT) survey in Telangana, India

Fortification Assessment Coverage Toolkit (FACT) survey in Telangana, India

In 2014, a Fortification Assessment Coverage Toolkit (FACT) survey was conducted across the state of Telangana, India. The main objectives of the survey were to determine the coverage of the take-home rations produced by AP Foods among target children and identify the major programme barriers and formulate recommendations for future programme activities.
Market assessment of fortified oil and ghee in Bangladesh

Market assessment of fortified oil and ghee in Bangladesh

A cross-sectional market survey was conducted to assess the presence of edible oil brands, including imported and locally produced brands and unbranded oils in selected markets across the eight divisions of the country, and to compare the vitamin A content of the edible oil brands with the national edible oil fortification standards.
Fortification Assessment Coverage Toolkit (FACT) survey in Rajasthan, India

Fortification Assessment Coverage Toolkit (FACT) survey in Rajasthan, India

A spatially representative state-wide survey was conducted in the state of Rajasthan, India, using the Fortification Assessment Coverage Toolkit (FACT) in 2013-2014. The objective of the survey was to assess the household coverage of atta wheat flour, edible oil, and salt.
Process evaluation of BRAC’s Pushtonika programme in Bangladesh

Process evaluation of BRAC’s Pushtonika programme in Bangladesh

A mixed-methods process evaluation was carried out to identify strengths and weaknesses in implementation, processes, and uptake of a micronutrient powder programme in Bangladesh.
Market assessment in Burkina Faso using the Fortification Assessment Coverage Toolkit (FACT)

Market assessment in Burkina Faso using the Fortification Assessment Coverage Toolkit (FACT)

A market assessment was conducted in Burkina Faso in 2017 using the Fortification Assessment Coverage Toolkit (FACT) methodology. It was carried out across eight market hubs strategically selected in different regions of the country.
Fortification Assessment Coverage Toolkit (FACT) survey in Abidjan, Côte d’Ivoire

Fortification Assessment Coverage Toolkit (FACT) survey in Abidjan, Côte d’Ivoire

In 2014, a Fortification Assessment Coverage Toolkit (FACT) coverage survey was conducted in Abidjan, Côte d’Ivoire. The main objectives of the survey were to determine the coverage of the fortified complementary foods among children 6-23 months of age in Abidjan and identify the major barriers to coverage of this programme and to formulate recommendations for future programme activities.
Endline survey of an integrated home fortification project in the Amhara and Tigray regions of Ethiopia

Endline survey of an integrated home fortification project in Ethiopia

This project aimed to improve complementary feeding practices through the delivery of a micronutrient powder (MNP) and behaviour change communication messages distributed through the public health system. The objective of the endline survey was to examine the effectiveness of the programme by comparing the results of key outcomes indicators to those from a baseline survey in the same population.

Pagination

  • Previous page ‹‹
  • Page 5
  • Next page ››

© GAIN 2025

  • Sitemap
  • Terms and conditions
  • Privacy policy
  • Accessibility
  • Subscribe
  • RSS
  • Follow us

  • Twitter X
  • Facebook
  • Instagram
  • Linkedin
  • Youtube