Global Alliance for Improved Nutrition (GAIN)
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    The Global Alliance for Improved Nutrition (GAIN) is a Swiss-based foundation launched at the United Nations in 2002 to tackle the human suffering caused by malnutrition.

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    Explore how GAIN has reached over one billion people since 2001, transforming their lives with improved nutrition through concerted action and effective policy change.

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    Headquartered in Geneva, Switzerland, GAIN has offices in countries with high levels of malnutrition: Bangladesh, Benin, Ethiopia, India, Indonesia, Kenya, Mozambique, Nigeria, Pakistan, Rwanda, Tanzania and Uganda. To support work in those countries, we have representative offices in the Netherlands, the United Kingdom, and the United States.

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Assessment of consumption monitoring systems fortified and nutritious foods in the East, Central and Southern Africa (ECSA) region

Assessment of consumption monitoring systems fortified and nutritious foods in the East, Central and Southern Africa (ECSA) region

This report presents the results of that assessment and proposes a Consumption Monitoring and Surveillance Framework consisting of the various processes, phases, components, and domains that provide an enabling environment for this to happen.
Fortification Assessment Coverage Toolkit (FACT) survey in Uganda

Fortification Assessment Coverage Toolkit (FACT) survey in Uganda

The 2015 Uganda Fortification Assessment Coverage Toolkit (FACT) survey is a cross-sectional survey that is nationally representative and representative of urban and rural areas. The purpose of the survey was to assess the coverage and potential contribution of fortified foods to the micronutrient intake of the population.
Household coverage with adequately Iodized salt varies greatly between countries and by residence type and socioeconomic status within countries: results from 10 national coverage surveys

Household coverage with adequately Iodized salt varies greatly between countries and by residence type and socioeconomic status within countries

Household coverage with iodized salt was assessed in 10 countries that implemented Universal Salt Iodization.
Coverage of large-scale food fortification of edible oil, wheat flour, and maize flour varies greatly by vehicle and country but is consistently lower among the most vulnerable: results from coverage surveys in 8 countries

Coverage of large-scale food fortification

Large-scale food fortification (LSFF) of commonly consumed food vehicles is widely implemented in low- and middle-income countries. Many programs have monitoring information gaps and most countries fail to assess program coverage. The aim of this work was to present LSFF coverage survey findings from programs conducted in 8 countries between 2013 and 2015.
Analysing the nutrition landscape of fourteen countries

Analysing the nutrition landscape of fourteen countries

A new report on the multiple causes of malnutrition in 14 countries will support programs to provide health, nutrition and agricultural messages to millions of people through their cellphones. The Summary report: 14-Country Nutrition Landscape Analyses published by the Global Alliance for Improved Nutrition (GAIN) and the GSMA Foundation is a comprehensive mapping of the basic and immediate causes of malnutrition.
Summary report: fourteen country nutrition landscape analyses

Summary report: fourteen country nutrition landscape analyses

This summary report presents key findings and trends from nutrition landscape analyses undertaken across fourteen countries as part of the GSM Association Mobile for Development Nutrition Initiative funded by UK Department for International Development.  

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