Global Alliance for Improved Nutrition (GAIN)
  • About

    About

    About

    The Global Alliance for Improved Nutrition (GAIN) is a Swiss-based foundation launched at the United Nations in 2002 to tackle the human suffering caused by malnutrition.

    Learn more about GAIN

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    Explore how GAIN has reached over one billion people since 2001, transforming their lives with improved nutrition through concerted action and effective policy change.

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        • Explore Enhancing Value Chains for Underconsumed Foods
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  • Countries

    Countries

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    Headquartered in Geneva, Switzerland, GAIN has offices in countries with high levels of malnutrition: Bangladesh, Benin, Ethiopia, India, Indonesia, Kenya, Mozambique, Nigeria, Pakistan, Rwanda, Tanzania and Uganda. To support work in those countries, we have representative offices in the Netherlands, the United Kingdom, and the United States.

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GAIN Working Paper Series 34 - Use of quality improvement methods for business led workforce nutrition programmes

GAIN Working Paper Series 34 - Use of quality improvement methods for business led workforce nutrition programmes

- 11/04/2023

In 2019, in an effort to improve the efficiency and sustainability of its programming, GAIN’s Workforce Nutrition Programme (WFN) shifted away from the traditional project development and evaluation cycle towards a nimbler "Quality Improvement" (QI) approach.
Lawrence Haddad receives the Companion of the Order of St Michael and St George (CMG)

Lawrence Haddad receives the Companion of the Order of St Michael and St George (CMG)

Dr Lawrence Haddad, Executive Director of the Global Alliance for Improved Nutrition (GAIN), has received his medal and been made a Companion of the Order of St Michael and St George for "services to International Nutrition, Food and Agriculture".
Mighty Nutrients Coalition Policy Brief - Preventing Micronutrient Deficiencies Worldwide

Mighty Nutrients Coalition Policy Brief - Preventing Micronutrient Deficiencies Worldwide

- 21/04/2023

Micronutrient deficiencies (also known as hidden hunger) are a significant public health problem globally. Pre-pandemic estimates found 1 in 2 children and 2 in 3 women suffering from a micronutrient deficiency. Levels of deficiency are likely to be even higher today given the protracted global food crisis arising from the COVID pandemic and Russia’s invasion of Ukraine.
GAIN Discussion Paper Series 13 - The case for increased investment in food systems infrastructure in low and middle income countries

GAIN Discussion Paper Series 13 - The case for increased investment in food systems infrastructure in low and middle income countries

- 13/04/2023

This paper discusses the critical importance of expanding 'food systems infrastructure' as a necessary pre-condition for improving access to healthy and sustainable diets in low- and middle-income countries. It proposes a tractable definition of food systems infrastructure, highlights deficits that have yet to be addressed, and lays out a generic way forward to accelerate infrastructure accumulation.
Averting a Hunger Catastrophe: Ensuring Food & Nutrition Security by 2030

Averting a Hunger Catastrophe: Ensuring Food & Nutrition Security by 2030

21 March 2023  Online, Global

Global conflicts, drastic climate change, economic slowdown among other factors have led to a food crisis of a humongous nature. According to a report of the World Food Programme, as many as 828 million people go to bed hungry every night.
GAIN Discussion Paper Series 12 - Inequity in access to healthy foods

GAIN Discussion Paper Series 12 - Inequity in access to healthy foods

- 23/03/2023

The review demonstrates that designing policies to holistically address underlying drivers of inequity would require data disaggregated at the level of relevant social groups, with adequate geographic granularity, as well as qualitative data from the perspectives of affected people spanning food environments, socioeconomic information, and the food security, nutrition, and health issues that policies target.
Fortifying our Future - Coming together to support the World Health Assembly Resolution on Food Fortification

Fortifying our Future - Coming together to support the World Health Assembly Resolution on Food Fortification

04 April 2023  Online Webinar, Global

This resolution is particularly timely given rising levels of hunger and malnutrition resulting from the current global food crisis. Join the global #futurefortified community on Tuesday 4 April for a webinar to learn more about this important global initiative and what you can do to support it. 
Over 70 Nutrition, Disability Rights, and Health Policy Organisations Support Important WHO Initiative on Food Fortification

Over 70 Nutrition, Disability Rights, and Health Policy Organisations Support Important WHO Initiative on Food Fortification

50 organisations representing the global nutrition and child health communities are calling on the executive board of the WHO to support the resolution "Accelerating efforts for preventing micronutrient deficiencies, spina bifida and other neural tube defects through safe and effective food fortification."
How to eat to nourish people while protecting the planet

How to eat to nourish people while protecting the planet

New research, published today in The Lancet Planetary Health, suggests the planetary health diet does not provide enough essential vitamins and minerals to nourish the global population. This is even more evident when looking at women of reproductive age (15–49 years) who have increased iron requirements due to menstruation. The planetary health diet provides just 55% of recommended iron intakes for this population.
2023 UN Climate Change Conference (UNFCCC COP 28)

2023 UN Climate Change Conference (UNFCCC COP 28)

30 November 2023 - 12 December 2023  United Arab Emirates, Global

The 28th session of the Conference of the Parties (COP 28) to the UNFCCC will convene from 30 November to 12 December 2023. It will take place in the United Arab Emirates.

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