- 12/04/2017
A spatially representative statewide survey was conducted in Rajasthan, India to assess household coverage of atta wheat flour, edible oil, and salt. An even distribution of primary sampling units were selected based on their proximity to centroids on a hexagonal grid laid over the survey area.
- 08/11/2016
Poor complementary feeding practices among infants and young children in Côte d’Ivoire are major contributing factors to the country’s high burden of malnutrition. The objective of the current research was to assess various levels of coverage of the program and to identify coverage barriers.
- 05/12/2016
This commentary aims to discuss the multiple ways in which private sector can leverage its expertise to improve nutrition in general, and complementary feeding in particular.
- 17/03/2017
The objective of this chapter is to describe and discuss the latest advances related to the composition and delivery of fortified complementary foods products, including home and commercial fortification.
- 13/09/2017
This paper focuses on how micronutrient powder interventions undertook key elements of programme improvement, specifically, the use of programme theory, monitoring, process evaluation, and supportive supervision. Methods included a review of published and grey literature, interviews with key informants, and deliberations throughout the consultation process.
- 13/09/2013
This paper focuses on programmatic experiences related to micronutrient powders delivery, social and behaviour change communication, and training. Methods included a review of published and grey literature, interviews with key informants, and deliberations throughout the consultation process.
- 13/09/2017
The objectives of this study were to identify and summarize the most recent micronutrient powders (MNP) programme experiences and lessons learned for operationalizing MNP for young children and prioritize an implementation research agenda.
- 21/08/2017
The purpose of the study was to examine whether access to an at-scale, group-based parenting education program (“Educación Inicial”) had differential effects on parenting behaviors and child cognitive development according to mother's age at the birth of her first child, with a focus on adolescent mothers in rural Mexico.
- 01/04/2018
The state of Gujarat had introduced Extruded Fortified Blended Food as take-home ration for children 6–35 months of age. The study aimed to understand awareness, availability, and consumption pattern of Balbhog.
- 24/11/2015
Accurate data on nutrition and health is largely lacking in many countries, which compromises the targeting of nutrition interventions to those in need. The objective of this study was to highlight the lack of data available to measure and track micronutrient status.