Global Alliance for Improved Nutrition (GAIN)
  • About

    About

    About

    The Global Alliance for Improved Nutrition (GAIN) is a Swiss-based foundation launched at the United Nations in 2002 to tackle the human suffering caused by malnutrition.

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    Explore how GAIN has reached over one billion people since 2001, transforming their lives with improved nutrition through concerted action and effective policy change.

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        • Explore Enhancing Value Chains for Underconsumed Foods
        • DELIVER Nigeria
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  • Countries

    Countries

    Countries

    Headquartered in Geneva, Switzerland, GAIN has offices in countries with high levels of malnutrition: Bangladesh, Benin, Ethiopia, India, Indonesia, Kenya, Mozambique, Nigeria, Pakistan, Rwanda, Tanzania and Uganda. To support work in those countries, we have representative offices in the Netherlands, the United Kingdom, and the United States.

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Preventing a COVID-19 food crisis – the role and opportunity for multinationals

Preventing a COVID-19 food crisis – the role and opportunity for multinationals

As COVID-19 continues to impact millions of lives and jobs around the world, it is also making our global food system increasingly vulnerable. The poverty, malnutrition and food insecurity that were already challenges before the pandemic – with 820 million people chronically hungry in 2018 – are set to grow as a result of it.
GAIN Convening Paper Series 7 - Building Business Contributions for the 2020 Global Nutrition Summit

GAIN Convening Paper Series 7 - Building Business Contributions for the 2020 Global Nutrition Summit

The Building Business Contributions for the 2020 Global Nutrition Summit conference in The Hague took place as part of Workstream 2 on food systems, which is coordinated by the UK Department for International Development (DFID) and the UN Food and Agriculture Organization (FAO).
GAIN announces new board appointments

GAIN announces new board appointments

The Chair of the Global Alliance for Improved Nutrition (GAIN), Catherine Bertini, today announced the appointment of two new GAIN Board members: Cherrie Atilano and Sheryl Fofaria. Board appointees serve a three-year term which will begin in June 2020 at the GAIN Board meeting in the Hague, Netherlands.
GAIN Convening Paper Series 4 - Nourish our world (NOW). Creating demand for nutritious diets

GAIN Convening Paper Series 4 - Nourish our world (NOW). Creating demand for nutritious diets

NOURISH OUR WORLD (NOW) seeks to put the power of demand creation at the core of improving the quality of diets in developing countries, especially among low-income consumers. This is because a good quality diet is central to tackling all forms of malnutrition.
World Egg Day 2019: celebrating the role of eggs in a healthy diet

World Egg Day 2019: celebrating the role of eggs in a healthy diet

On World Egg Day 2019, GAIN highlights the value and benefits of eggs for all. Providing a high-quality source of protein, eggs are among the most nutritious foods on earth. Their nutritional value is undeniable to people of all ages. For infant and children, eggs are among the best food sources as they contain nutrients which help brain development and physical growth.
Investing with a "nutrition lens" to drive progress on the Sustainable Development Goals

Investing with a "nutrition lens" to drive progress on the Sustainable Development Goals

Poor nutrition is an untrenched global challenge that impacts many of the 17 UN Sustainable Development Goals. Solving it will require a significant capital infusion in a more local, more sustainable, global food system able to deliver more affordable healthy food. That’s a big opportunity for impact investors. 
Impact breakfast: increasing commercial investments for nutrition in frontier markets

Impact breakfast: increasing commercial investments for nutrition in frontier markets

09 October 2019  Geneva, Switzerland

On Wednesday 9 October, GAIN together with Hivos and United Nations Development Programme (UNDP) will organise the "Impact breakfast: increasing commercial investments for nutrition in frontier markets".
GAIN launches new website and brand guidelines

GAIN launches new website and brand guidelines

The Global Alliance for Improved Nutrition (GAIN) launched today a new version of its main website and refreshed brand guidelines. The changes are designed to better communicate its work on transforming food systems to deliver better nutrition for all, especially the most vulnerable to malnutrition.
Beacons for exploring uncharted nutrition territory: a debrief of the first annual "Together for Nutrition" short course

Beacons for exploring uncharted nutrition territory

Last week, GAIN co-led a five-day Executive Short Course entitled "Together for Nutrition: Public-Private engagement to improve the consumption of nutritious food". The course, the first of its kind, was made available by the six funders who together support GAIN’s Making Markets Work for Nutritious Foods programme.
Introduction to the Conference on Building Business Contributions for the 2020 Global Nutrition Summit in Japan

Introduction to the Conference on Building Business Contributions for the 2020 Global Nutrition Summit in Japan

Lawrence Haddad, Executive Director of GAIN, gave an introductory speech at the Conference on Building Business Contributions for the 2020 Global Nutrition Summit in Japan.

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