Global Alliance for Improved Nutrition (GAIN)
  • About

    About

    About

    The Global Alliance for Improved Nutrition (GAIN) is a Swiss-based foundation launched at the United Nations in 2002 to tackle the human suffering caused by malnutrition.

    Learn more about GAIN

    • Who we are
      • Vision and mission
      • Strategy
      • Core values
      • Policies
    • Malnutrition
      • Definition
      • Quick facts
    • Partnerships
      • All Partners
      • GAIN Nordic Partnership
      • Global Fortification Data Exchange (GFDx)
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    • Leadership
      • Strategic Management Team and Country Directors
      • Board of Directors
      • Partnership Council
      • Get to know our Executive Director
    • Sustainable Development Goals
    • Donors
      • Support us
      • See current donors
  • Impact

    Impact

    Impact

    Explore how GAIN has reached over one billion people since 2001, transforming their lives with improved nutrition through concerted action and effective policy change.

    Read our Stories of Impact

    • Stories of Impact
    • Programmes

      All programmes

      • Food Fortification
        • Large-Scale Food Fortification
        • Nutrient Enriched Crops
      • Thriving Nutrition Enterprise
        • Nutrition Investing
        • SUN Business Network
        • Nutrition Enterprise Development
      • Empowering Food Systems Actors
        • Food Systems Governance
        • Children and Young People
      • Social Protection
      • Workforce Nutrition
      • Enabling Coherent Food Systems Policies
        • Nourishing Food Pathways
        • CASCADE (CAtalyzing Strengthened policy aCtion for heAlthy Diets and resiliencE)
      • Enhancing Value Chains for Underconsumed Foods
        • Explore Enhancing Value Chains for Underconsumed Foods
        • DELIVER Nigeria
      • Shifting Demand
        • EatSafe
        • Consumer demand generation
        • Food Culture Alliance
        • Multiple Micronutrient Supplementation (MMS) Project
      • Enhancing Nutrition with Data & Evidence
        • Food Systems Countdown Initiative
        • Global Diet Quality Project
        • Food Systems Dashboard
        • Initiative on Climate Action and Nutrition (I-CAN)
    • Cross Cutting Themes

      All Cross Cutting Themes

      • Environment
      • Food Safety
      • Gender
      • Youth
      • Food System Resilience
      • Reaching the Very Poor
    • Nourishing Food Pathways
    • Our response to COVID-19
  • Resources

    Resources

    • Publications

      Publications

      Explore a full range of publications and documents related to our work.

      Explore our Publications

      • Reports and Publications
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      • Nutrition Connect
    • Multimedia

      Multimedia

      Have a look at our photos, listen to our latest podcast and watch our videos.

      Explore our Multimedia

      • Videos
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    • Newsroom

      Newsroom

      Our dedicated newsroom that includes our latest news releases and statements, as well as curated blogs and interviews

      Explore our Newsroom

      • News releases
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      • Statements
      • Speeches
      • Programme and project updates
      • Interviews
      • GAIN in the news
      • Stories
  • Events

    Events

    • All events

      All events

      Explore how GAIN has reached over one billion people since 2001, transforming their lives with improved nutrition through concerted action and effective policy change.

      Browse our events

    • Campaigns

      Campaigns

        Explore how GAIN has reached over one billion people since 2001, transforming their lives with improved nutrition through concerted action and effective policy change.

      Browse our campaigns

  • Countries

    Countries

    Countries

    Headquartered in Geneva, Switzerland, GAIN has offices in countries with high levels of malnutrition: Bangladesh, Benin, Ethiopia, India, Indonesia, Kenya, Mozambique, Nigeria, Pakistan, Rwanda, Tanzania and Uganda. To support work in those countries, we have representative offices in the Netherlands, the United Kingdom, and the United States.

    Countries

    • Country Offices
      • Bangladesh
      • Benin
      • Ethiopia
      • India
      • Indonesia
      • Kenya
      • Mozambique
      • Nigeria
      • Pakistan
      • Tanzania
    • Representative Offices
      • The Netherlands
      • United Kingdom
      • United States of America
    • Headquarter
      • Switzerland
  • Careers
    • Careers at GAIN
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FoodTank

22 April 2025 | Food Tank

Op-Ed | Why Gender Equality Is the Key to Healthy Diets for Everyone

Forbes

28 March 2025 | Forbes

Nutrition Funding Cuts Could Claim 369K Young Lives This Year

The Politics of Ending Malnutrition

27 March 2025 | ACAST

The Politics of Ending Malnutrition - Challenging Conversations with Decision Makers

Smithsonian

6 March 2025 | Smithsonian

About One Billion People Are Deficient in Selenium. Genetic Engineering Could Change That

Forbes

28 February 2025 | Forbes

World Food Prize Laureate Urges a Rethink of Foreign Aid Amid Cuts

Forbes

28 February 2025 | Forbes

World Food Prize Laureate Urges A Rethink Of Foreign Aid Amid Cuts

Mirror logo

30 December 2022 | Mirror

New Year Honours 2023 list in full as Brian May and Lionesses get top gongs

Forbes logo

30 June 2021 | Forbes

Unleashing The Power Of The Youth In Food Systems Change

GAIN Student Challenge 2025

GAIN Student Challenge 2025

01 June 2025 - 30 November 2025  , Global

The GAIN Student Challenge returns in November 2025 for its fourth edition! This unique, two-day challenge will bring together 50 students from across the Netherlands to co-develop, alongside peers from a Sub-Saharan African University, sustainable and innovative solutions to real-world food system challenges from one of GAIN’s projects.
Child Stunting And Overweight: Insights And Policy Recommendations From 12 Country Analyses

Child Stunting And Overweight: Insights And Policy Recommendations From 12 Country Analyses

This brief shares an analysis of trends in stunting and overweight among children under five – two of the six Global Nutrition Targets set by the World Health Assembly (WHA) for achievement by 2025 – in 12 focus countries.

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