Global Alliance for Improved Nutrition (GAIN)
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    The Global Alliance for Improved Nutrition (GAIN) is a Swiss-based foundation launched at the United Nations in 2002 to tackle the human suffering caused by malnutrition.

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    Headquartered in Geneva, Switzerland, GAIN has offices in countries with high levels of malnutrition: Bangladesh, Benin, Ethiopia, India, Indonesia, Kenya, Mozambique, Nigeria, Pakistan, Rwanda, Tanzania and Uganda. To support work in those countries, we have representative offices in the Netherlands, the United Kingdom, and the United States.

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Focused ethnographic study–Karaga district, Ghana

Focused ethnographic study–Karaga district, Ghana

This report presents the findings and discussion of a Focused Ethnographic Study in Karaga District, Northern Region. This study yields important insights about current infant and young child feeding behaviours and practices and enabled the identification of appropriate interventions to address infant and young child diet inadequacies and malnutrition. 
Gomoa East District, Ghana: Infant and young child feeding and food-based recommendations – findings from an Optifood analysis and focused ethnography study

Infant and young child feeding and food-based recommendations, Gomoa East District

The research sought to identify strategies to improve the nutritional quality of the diet of infants and young children using locally available and affordable foods. Specifically, it aimed to identify a set of evidence-based, population-specific food-based recommendations that can be promoted to improve infant and young child feeding among farming communities in Ghana’s Central Region. 
Karaga district, Ghana: Infant and young child feeding and food-based recommendations– findings from an Optifood analysis and focused ethnography study

Infant and young child feeding and food-based recommendations, Karaga district

The research sought to identify strategies to improve the nutritional quality of the diet of infants and young children using locally available and affordable foods. Specifically, it aimed to identify a set of evidence-based, population-specific food-based recommendations that can be promoted to improve infant and child feeding practices among farming communities in Ghana’s Northern Region.
Balancing nurturance, cost and time: complementary feeding in Accra, Ghana

Balancing nurturance, cost and time: complementary feeding in Accra, Ghana

This paper presents a picture of the general patterns of complementary feeding behaviours in urban Ghana. This study examined the multiple factors that influence the selection of foods for infants and young children.
Using ethnography to identify barriers and facilitators to optimal infant and young child feeding in rural Ghana

Using ethnography to identify barriers and facilitators to optimal infant and young child feeding in rural Ghana

Understanding the context of infant and young child feeding (IYCF) is recognized as essential for designing appropriate complementary feeding interventions. The objective was to study household IYCF behaviors in 2 districts in southern and northern Ghana to identify opportunities to improve existing nutrition programs.
The focused ethnographic study 'assessing the behavioral and local market environment for improving the diets of infants and young children 6 to 23 months old' and its use in three countries

Improving the diets of infants and young children

This paper describes the focused ethnographic study on complementary feeding that was commissioned by the Global Alliance for Improved Nutrition and highlights findings from studies conducted in three very different country contexts (Ghana, South Africa and Afghanistan) burdened by high levels of malnutrition in older infants and young children.
Regression analysis to identify factors associated with urinary iodine concentration at the sub-national level in India, Ghana, and Senegal

Factors associated with urinary iodine concentration

Single and multiple variable regression analyses were conducted using data from stratified, cluster sample design, iodine surveys in India, Ghana, and Senegal to identify factors associated with urinary iodine concentration among women of reproductive age at the national and sub-national level.
Regression analysis to identify factors associated with household salt iodine content at the sub-national level in Bangladesh, India, Ghana and Senegal

Regression analysis to identify factors associated with household salt iodine content at the sub-national level in Bangladesh, India, Ghana and Senegal

Regression analyses of data from stratified, cluster sample, household iodine surveys in Bangladesh, India, Ghana and Senegal were conducted to identify factors associated with household access to adequately iodised salt.
Household coverage with adequately Iodized salt varies greatly between countries and by residence type and socioeconomic status within countries: results from 10 national coverage surveys

Household coverage with adequately Iodized salt varies greatly between countries and by residence type and socioeconomic status within countries

Household coverage with iodized salt was assessed in 10 countries that implemented Universal Salt Iodization.
2016 ReSAKKS annual conference: achieving a nutrition revolution for Africa

2016 ReSAKKS annual conference: achieving a nutrition revolution for Africa

18 October 2016 - 20 October 2016  Accra, Ghana

IFPRI, in partnership with AUC, is convening the 2016 ReSAKSS Annual Conference to promote review and dialogue on the CAADP implementation agenda among policymakers, development partners, researchers, advocacy groups, farmers’ organizations, private sector, and other key stakeholders from within and outside Africa.

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