Global Alliance for Improved Nutrition (GAIN)
  • About

    About

    About

    The Global Alliance for Improved Nutrition (GAIN) is a Swiss-based foundation launched at the United Nations in 2002 to tackle the human suffering caused by malnutrition.

    Learn more about GAIN

    • Who we are
      • Vision and mission
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  • Impact

    Impact

    Impact

    Explore how GAIN has reached over one billion people since 2001, transforming their lives with improved nutrition through concerted action and effective policy change.

    Read our Stories of Impact

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    • Programmes

      All programmes

      • Food Fortification
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        • Nutrition Impact at Scale
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        • SUN Business Network
      • Empowering Food Systems Actors
        • Food Systems Governance
        • Children and Young People
      • Social Protection
      • Workforce Nutrition
      • Enabling Coherent Food Systems Policies
        • Nourishing Food Pathways
        • CASCADE (CAtalyzing Strengthened policy aCtion for heAlthy Diets and resiliencE)
      • Enhancing Value Chains for Underconsumed Foods
        • Explore Enhancing Value Chains for Underconsumed Foods
        • DELIVER Nigeria
      • Shifting Demand
        • EatSafe
        • Consumer demand generation
        • Food Culture Alliance
        • Multiple Micronutrient Supplementation (MMS) Project
      • Enhancing Nutrition with Data & Evidence
        • Food Systems Countdown Initiative
        • Global Diet Quality Project
        • Food Systems Dashboard
        • Initiative on Climate Action and Nutrition (I-CAN)
    • Cross Cutting Themes

      All Cross Cutting Themes

      • Environment
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    • Publications

      Publications

      Explore a full range of publications and documents related to our work.

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      Newsroom

      Our dedicated newsroom that includes our latest news releases and statements, as well as curated blogs and interviews

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      Explore how GAIN has reached over one billion people since 2001, transforming their lives with improved nutrition through concerted action and effective policy change.

      Browse our events

    • Campaigns

      Campaigns

        Explore how GAIN has reached over one billion people since 2001, transforming their lives with improved nutrition through concerted action and effective policy change.

      Browse our campaigns

  • Countries

    Countries

    Countries

    Headquartered in Geneva, Switzerland, GAIN has offices in countries with high levels of malnutrition: Bangladesh, Benin, Ethiopia, India, Indonesia, Kenya, Mozambique, Nigeria, Pakistan, Rwanda, Tanzania and Uganda. To support work in those countries, we have representative offices in the Netherlands, the United Kingdom, and the United States.

    Countries

    • Country Offices
      • Bangladesh
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A Comprehensive Data Dashboard to Transform Bangladesh’s Food Systems

A Comprehensive Data Dashboard to Transform Bangladesh’s Food Systems

- 16/05/2024

To successfully execute Bangladesh’s National Pathway for the Sustainable, Equitable and Resilient Food Systems Transformation, it is conducive for all actors in the food system to have consistent and easy-to-access data for informed decision-making. To meet this need, the Government of Bangladesh and the Global Alliance for Improved Nutrition (GAIN) in collaboration with the Columbia Climate School, FAO, different ministries including Prime Minister’s Office, Ministry of Planning, Ministry of Agriculture, and other relevant ministries, departments, agencies, development partners, academia, and private sector developed the Bangladesh Food Systems Dashboard (BDFSD) integrating national and subnational level data.
The Unique Role of Governments in Food Systems Governance

The Unique Role of Governments in Food Systems Governance

- 22/04/2024

In a perfect world, functional food systems would provide multiple benefits for everyone, including healthy diets, environmental sustainability, and improved livelihoods . Unfortunately, we live in a far from perfect world. Over three billion people cannot afford a healthy diet, some 735 million people face hunger, and obesity rates are on the rise .
Coordinating National And Sub-National Action For Food Systems Transformation

Coordinating National And Sub-National Action For Food Systems Transformation

- 22/04/2024

As countries develop their National Pathways for food systems transformation, one emerging need is to ensure policies land at different levels. A truly effective ‘national’ policy must span all sub-national areas.
Pakistan Food Systems Dashboard

Pakistan Food Systems Dashboard

- 07/03/2024

The ‘Pakistan Food Systems Dashboard’ is an initiative that bridges this gap through credible national, city, and district data across a range of key food systems indicators.
Supporting Transformation of Food Systems to Nourish People and Planet: Our Policy Focus

Supporting Transformation of Food Systems to Nourish People and Planet: Our Policy Focus

- 12/02/2024

This brief describes how and why we take the approach we do at both national and global levels, including key features of the way we work.
GAIN Working Paper Series n°39 - Impact of Gender Norms on Children’s Diets

GAIN Working Paper Series n°39 - Impact of Gender Norms on Children’s Diets

- 17/01/2024

To better understand the primary pathways through which gender norms impact children’s diets, this scoping review examines recent literature on gender issues related to child feeding in LMICs. It seeks to identify trends that occur within specific populations and cross-culturally. The findings will support increased gender sensitivity across GAIN programmes.
Accelerating Action and Opening Opportunities - A Closer Integration of Climate and Nutrition Report

Accelerating Action and Opening Opportunities - A Closer Integration of Climate and Nutrition Report

- 25/10/2023

But how do we assess current levels of integration and opportunities to strengthen it? That is where this baseline report comes in. It assesses integration and identifies opportunities to act jointly. The bad news in its results is that in general, climate and nutrition are not well connected.
Improving Nigeria food system to reduce malnutrition

Improving Nigeria food system to reduce malnutrition

- 04/10/2023

Nigeria’s plan for the transformation of its food systems, presented after the landmark 2021 United Nations Food Systems Summit, is proof of its strong political dedication to implementing impactful changes in the country’s food systems.
Commercialisation of biofortified crops (CBC) factsheet

Commercialisation of biofortified crops (CBC) factsheet

- 21/06/2023

The Commercialisation for Biofortified Crops (CBC) project was launched by GAIN and HarvestPlus in 2020 with an overall goal to reach at least 167 million consumers with nutrient-dense biofortified foods (previously piloted by HarvestPlus) by 2022 in six countries in Africa (Nigeria, Kenya, and Tanzania) and Asia (India, Bangladesh, and Pakistan), through commercial pathways.
Existing Workforce nutrition policies in Mozambique and opportunities for improvement

Existing Workforce nutrition policies in Mozambique and opportunities for improvement

- 11/05/2023

The burden of malnutrition in Mozambique is marked by high rates of child stunting (38%) and micronutrient deficiencies among women of reproductive age as well as an increasing prevalence of overweight among adult men and women (18% and 34% respectively). There is a continued need to engage all actors and options to address the malnutrition burden the world faces.

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