New evidence on the options for sustainably ending hunger

An additional USD 33 billion (60% from local citizens via taxes, 40% from official development assistance and donors) per year, from now to 2030, is needed to end hunger in a way that is sustainable for both the planet and the livelihoods of small-scale producers in low- and middle income countries.

Poultry Africa 2021

01 September 2021- 02 September 2021Kigali, Rwanda

Poultry Africa 2021 will present several practical seminars around animal health, biosecurity and the most urgent issues during poultry production.

Accelerating African agro industry growth, productivity and value chain development; Tackling food waste and security challenges

28 January 2021Online Webinar, Global

SSCG Africa Agribusiness Summit 2021 will take place online on Thursday 28 January 2021. The theme is Accelerating African agro industry growth, productivity and value chain development; Tackling food waste and security challenges.

All-Africa Summit on Diversifying Food Systems with African Traditional Vegetables to Increase Health, Nutrition and Wealth

25 January 2021- 28 January 2021Arusha, Tanzania

Join this important pan-African summit to explore the role of traditional vegetables in strengthening and diversifying food systems, reducing poverty, energizing industry, and improving health and income for all citizens.

2021 UN Biodiversity Conference (COP 15)

17 May 2021- 30 May 2021Kunming, China

The conference will consist of the 15th Meeting of the Conference of the Parties to the Convention on Biological Diversity (CBD COP15), the 10th Meeting of the Parties to the Cartagena Protocol on Biosafety (Cartagena Protocol COP/MOP10), and the 4th Meeting of the Parties to the Nagoya Protocol on Access and Benefit-sharing (Nagoya Protocol COP/MOP4).

The 2021 Food Systems Summit

23 September 2021Online Webinar, Global

In 2021, UN Secretary-General António Guterres will convene a Food Systems Summit as part of the Decade of Action to achieve the Sustainable Development Goals (SDGs) by 2030. The Summit will launch bold new actions to deliver progress on all 17 SDGs, each of which relies to some degree on healthier, more sustainable and equitable food systems.

The 26th UN Climate Change Conference of the Parties (COP26)

01 November 2021- 12 November 2021Glasgow, United Kingdom

The COP26 summit will bring parties together to accelerate action towards the goals of the Paris Agreement and the UN Framework Convention on Climate Change.

Driving innovation and collective action in Indonesia’s fish value chain

- 24/11/2020

Recognising that the problem of food loss in the fish value chain cannot be tackled in siloes and requires coordinated action, the Indonesia Postharvest Loss Alliance for Nutrition (I-PLAN) was created in 2018 to bring together the expertise and resources of the Global Alliance for Improved Nutrition (GAIN), the Ministry of Health, Ministry of Marine Affairs and Fisheries and a diverse range of business, academic and civil society organisations.

Fish: a rich source of nutrients

- 21/11/2020

The global average supply of fish and seafood per person has more than doubled since the early 1960s, even as population has done the same. In many places, fish has become more affordable compared to other animal-source foods such as meat or poultry.

4th Global Food Security Conference

07 December 2020- 09 December 2020Online Webinar, Global

The 4th International Conference on Global Food Security addresses the topic of food security at all spatial levels from local to global, and from an interdisciplinary and systemic food systems perspective. The conference addresses the triple burden of malnutrition: hunger, micronutrient deficiencies and obesity.