Global Alliance for Improved Nutrition (GAIN)
  • About

    About

    About

    The Global Alliance for Improved Nutrition (GAIN) is a Swiss-based foundation launched at the United Nations in 2002 to tackle the human suffering caused by malnutrition.

    Learn more about GAIN

    • Who we are
      • Vision and mission
      • Strategy
      • Core values
      • Policies
    • Malnutrition
      • Definition
      • Quick facts
    • Partnerships
      • All Partners
      • GAIN Nordic Partnership
      • Global Fortification Data Exchange (GFDx)
      • Act4Food Act4Change
      • Zero Hunger Private Sector Pledge
    • Leadership
      • Strategic Management Team and Country Directors
      • Board of Directors
      • Partnership Council
      • Get to know our Executive Director
    • Sustainable Development Goals
    • Donors
      • Support us
      • See current donors
  • Impact

    Impact

    Impact

    Explore how GAIN has reached over one billion people since 2001, transforming their lives with improved nutrition through concerted action and effective policy change.

    Read our Stories of Impact

    • Stories of Impact
    • Programmes

      All programmes

      • Food Fortification
        • Large-Scale Food Fortification
        • Nutrient Enriched Crops
      • Thriving Nutrition Enterprise
        • Nutrition Investing
        • SUN Business Network
        • Nutrition Enterprise Development
      • Empowering Food Systems Actors
        • Food Systems Governance
        • Children and Young People
      • Social Protection
      • Workforce Nutrition
      • Enabling Coherent Food Systems Policies
        • Nourishing Food Pathways
        • CASCADE (CAtalyzing Strengthened policy aCtion for heAlthy Diets and resiliencE)
      • Enhancing Value Chains for Underconsumed Foods
        • Explore Enhancing Value Chains for Underconsumed Foods
        • DELIVER Nigeria
      • Shifting Demand
        • EatSafe
        • Consumer demand generation
        • Food Culture Alliance
        • Multiple Micronutrient Supplementation (MMS) Project
      • Enhancing Nutrition with Data & Evidence
        • Food Systems Countdown Initiative
        • Global Diet Quality Project
        • Food Systems Dashboard
        • Initiative on Climate Action and Nutrition (I-CAN)
    • Cross Cutting Themes

      All Cross Cutting Themes

      • Environment
      • Food Safety
      • Gender
      • Youth
      • Food System Resilience
      • Reaching the Very Poor
    • Nourishing Food Pathways
    • Our response to COVID-19
  • Resources

    Resources

    • Publications

      Publications

      Explore a full range of publications and documents related to our work.

      Explore our Publications

      • Reports and Publications
      • Datasets
      • Annual reports
      • Nutrition Connect
    • Multimedia

      Multimedia

      Have a look at our photos, listen to our latest podcast and watch our videos.

      Explore our Multimedia

      • Videos
      • GAIN Interview Cruncher Series
      • Bite the Talk - GAIN Podcast Series
      • Glossary
      • Brand identity
    • Newsroom

      Newsroom

      Our dedicated newsroom that includes our latest news releases and statements, as well as curated blogs and interviews

      Explore our Newsroom

      • News releases
      • Blogs
      • Statements
      • Speeches
      • Programme and project updates
      • Interviews
      • GAIN in the news
      • Stories
  • Events

    Events

    • All events

      All events

      Explore how GAIN has reached over one billion people since 2001, transforming their lives with improved nutrition through concerted action and effective policy change.

      Browse our events

    • Campaigns

      Campaigns

        Explore how GAIN has reached over one billion people since 2001, transforming their lives with improved nutrition through concerted action and effective policy change.

      Browse our campaigns

  • Countries

    Countries

    Countries

    Headquartered in Geneva, Switzerland, GAIN has offices in countries with high levels of malnutrition: Bangladesh, Benin, Ethiopia, India, Indonesia, Kenya, Mozambique, Nigeria, Pakistan, Rwanda, Tanzania and Uganda. To support work in those countries, we have representative offices in the Netherlands, the United Kingdom, and the United States.

    Countries

    • Country Offices
      • Bangladesh
      • Benin
      • Ethiopia
      • India
      • Indonesia
      • Kenya
      • Mozambique
      • Nigeria
      • Pakistan
      • Tanzania
    • Representative Offices
      • The Netherlands
      • United Kingdom
      • United States of America
    • Headquarter
      • Switzerland
  • Careers
    • Careers at GAIN
    • FAQ
  • Request for proposal
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  • Contact us
Social Good Summit Geneva

Social Good Summit Geneva

13 October 2017  Geneva, Switzerland

The Social Good Summit Geneva brings together high level decisions makers – entrepreneurs, investors, governments, large companies and international organizations – to foster collaboration for the Sustainable Development Goals (SDGs).
UN Global Compact Leaders Summit

UN Global Compact Leaders Summit

21 September 2017  New York, United States

The UN Global Compact Leaders Summit brings together an international community of leaders from business, civil society, academia, Government and the United Nations to accelerate business action and partnerships to achieve the SDGs and Paris Climate Agreement.
How to strengthen the quality of engagement between governments and businesses to improve the quality of diets?

How to strengthen the quality of engagement between governments and businesses to improve the quality of diets?

05 June 2017  London, United Kingdom

GAIN is hosting the event ‘How to Strengthen the Quality of Engagement between Governments and Businesses to Improve the Quality of Diets?’ on Monday, 5 June 2017.
Strengthening the contribution of African businesses to scale up nutrition impact across food value chains

Strengthening the contribution of African businesses to scale up nutrition impact across food value chains

03 May 2017 - 05 May 2017  Durban, South Africa

In partnership with the Government of the Republic of South Africa, the World Economic Forum on Africa was held in Durban, South Africa, on 3-5 May 2017. The meeting convened regional and global leaders from business, government, and civil society to agree priorities that will help Africa achieve inclusive growth.
26th Annual Martin J. Forman Memorial Lecture

26th Annual Martin J. Forman Memorial Lecture

19 December 2016  Washington DC, United States

How do non-business and business actors engage more productively within the mixed economy food system to form healthy rather than toxic alliances in the fight against malnutrition? In other words,  how can we encourage the “virtuous emulsification” of oil and water?
Nutrition Africa Investor Forum (NAIF)

Nutrition Africa Investor Forum (NAIF)

16 October 2018 - 17 October 2018  Nairobi, Kenya

The Nutrition Africa Investor Forum, to be held in Nairobi (Kenya) during World Food Day on the 16-17 October 2018, is a platform for bold, fresh, holistic ideas to develop the food value chain and the role that the private sector can play in enhancing nutrition in Africa.
Ending malnutrition by 2030 means running a different race. Let’s start now.

Ending malnutrition by 2030 means running a different race.

Next year’s Global Nutrition Summit in Japan marks the start of a demanding Sustainable Development Goals (SDG) race to end malnutrition by 2030.  But if we are to have any chance of crossing the finishing line in time, we have to run a different race to the one we have been running for the past 5 years.
Executive Course – Together for nutrition

Executive Course – Together for nutrition

08 July 2019 - 12 July 2019  Geneva, Switzerland

The Global Alliance for Improved Nutrition (GAIN) is pleased to be able to offer a new, first-of-its-kind executive short course, "Together for nutrition", which focuses on public-private engagement to improve the consumption of nutritious food.
A review of business accountability mechanisms in nutrition

A review of business accountability mechanisms in nutrition

Business is both part of the problem and the solution to the current food systems challenges. It is critical that we all learn more about this dual impact and that we are able to track how it evolves. By increasing the effectiveness of tracking we will be better positioned to ask and assist businesses to be agents for positive change.
The man who nourished the world

The man who nourished the world

My delight at being told that I was one of 2018’s World Food Prize Laureates was matched only by, well, sheer surprise. It became clear that the contribution being recognised was the ability to be effective in multiple roles in order to help elevate nutrition to the “top table” of development. In other words, to help convince powerful decision makers that good nutrition is fundamental to delivering the Sustainable Development Goals (SDGs).

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