Global Alliance for Improved Nutrition (GAIN)
  • About

    About

    About

    The Global Alliance for Improved Nutrition (GAIN) is a Swiss-based foundation launched at the United Nations in 2002 to tackle the human suffering caused by malnutrition.

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  • Impact

    Impact

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    Explore how GAIN has reached over one billion people since 2001, transforming their lives with improved nutrition through concerted action and effective policy change.

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      • Enabling Coherent Food Systems Policies
        • Nourishing Food Pathways
        • CASCADE (CAtalyzing Strengthened policy aCtion for heAlthy Diets and resiliencE)
      • Enhancing Value Chains for Underconsumed Foods
        • Explore Enhancing Value Chains for Underconsumed Foods
        • DELIVER Nigeria
      • Shifting Demand
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        • Consumer demand generation
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        • Multiple Micronutrient Supplementation (MMS) Project
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      Explore a full range of publications and documents related to our work.

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      Our dedicated newsroom that includes our latest news releases and statements, as well as curated blogs and interviews

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      Explore how GAIN has reached over one billion people since 2001, transforming their lives with improved nutrition through concerted action and effective policy change.

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    • Campaigns

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        Explore how GAIN has reached over one billion people since 2001, transforming their lives with improved nutrition through concerted action and effective policy change.

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  • Countries

    Countries

    Countries

    Headquartered in Geneva, Switzerland, GAIN has offices in countries with high levels of malnutrition: Bangladesh, Benin, Ethiopia, India, Indonesia, Kenya, Mozambique, Nigeria, Pakistan, Rwanda, Tanzania and Uganda. To support work in those countries, we have representative offices in the Netherlands, the United Kingdom, and the United States.

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GAIN's ED awarded the Companion of the Order of St Michael and St George (CMG)

GAIN's ED awarded the Companion of the Order of St Michael and St George (CMG)

We are delighted to announce that in the first New Year’s Honours List of King Charles III, Dr Lawrence Haddad has been made a Companion of the Order of St Michael and St George for "services to International Nutrition, Food and Agriculture".
GAIN Interview Cruncher - GAIN@20 The Journey to Better Nutrition for All

GAIN Interview Cruncher - GAIN@20 The Journey to Better Nutrition for All

On the ninth of May, 2002 GAIN was founded with the aim of tackling human suffering caused by malnutrition. Over the past 20 years, GAIN has been working with governments, businesses, and civil society to transform for food systems so that they can deliver more nutritional food for all people, especially the most vulnerable.
Story 8: Spiking food prices in Ethiopia put pressure on consumer access to nutritious foods

Story 8: Spiking food prices in Ethiopia put pressure on consumer access to nutritious foods

Read our eighth story in the series on The Food Crisis: What's Happening, a collection of work on the current events and the impact communities are seeing on a global scale. The Food Crisis is affecting everyone socially, economically and nutritionally. Aster Zewdie, Senior Policy Advisor at GAIN Ethiopia, discusses the wide reaching ripple effect the economic crisis will have on Ethiopia, affecting the most vulnerable in society, and what actions need immediate attention. 
As the dust settles from COP27, here’s how we can move forward actions for nutrition and the environment

As the dust settles from COP27, here’s how we can move forward actions for nutrition and the environment

For the first time in the history of COP, food systems were put centre stage in the climate negotiations. Different pavilions and events focused on crucial aspects of the complex food systems and climate interactions.
Story 7: Nigeria’s Food System Challenged by Conflicts, Climate Change and Economic Headwinds

Story 7: Nigeria’s Food System Challenged by Conflicts, Climate Change and Economic Headwinds

Read our seventh story in the series on The Food Crisis: What's Happening, a collection of work on the current events and the impact communities are seeing on a global scale. The Food Crisis is affecting everyone socially, economically and nutritionally. Joyce Akpata, Head of Policy and Advocacy at GAIN Nigeria, discuss the wide reaching ripple effect the economic crisis will have on Nigeria, affecting the most vulnerable in society, and what actions need immediate attention. 
Story 6: Floods are tipping Pakistan into a food crisis

Story 6: Floods are tipping Pakistan into a food crisis

Read our sixth story in the series on The Food Crisis: What's Happening, a collection of work on the current events and the impact communities are seeing on a global scale. The Food Crisis is affecting everyone socially, economically and nutritionally. Farrah Naz, Country Director at GAIN Pakistan, discuss the wide reaching ripple effect the massive flooding caused by the climate crisis will have on Pakistan, affecting the most vulnerable in society, and what actions need immediate attention. 
Story 5: The Food Crisis in Bangladesh

Story 5: The Food Crisis in Bangladesh

Read our fourth story in the series on The Food Crisis: What's Happening, a collection of work on the current events and the impact communities are seeing on a global scale. The Food Crisis is affecting everyone socially, economically and nutritionally. Stella Nordhagen, our Senior Technical Specialist discusses the wide reaching ripple effect climate change will cause on out food systems and what actions need immediate attention. 
Story 4: The Importance of Increasing the Resilience of Food and Nutrition Security to Climate Change

Story 4: The Importance of Increasing the Resilience of Food and Nutrition Security to Climate Change

Read our fourth story in the series on The Food Crisis: What's Happening, a collection of work on the current events and the impact communities are seeing on a global scale. The Food Crisis is affecting everyone socially, economically and nutritionally. Stella Nordhagen, our Senior Technical Specialist discusses the wide reaching ripple effect climate change will cause on our food systems and what actions need immediate attention. 
GAIN Statement @ COP27

GAIN Statement @ COP27

COP27 was not the first time nutrition and climate have been mentioned in the same breath at a COP. That was in Paris in 2015 and no one really listened. Timing is everything and in Sharm El Sheik seven years later the timing was right.
A COP27 Priority: Stepping up our support for agrifood SMEs

A COP27 Priority: Stepping up our support for agrifood SMEs

In a joint article with One Acre Fund earlier this year, we called for greater attention to be paid to smallholder farmers, whose role is essential if we are to fulfil the needs of an ever-growing population – even in the face of climate change, economic turbulence, conflict, and the many other disruptions that lie ahead.

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