Country Food Systems Dashboard Journey Webinar
Global
This webinar will introduce the FSD 2024 competition winners, provide them with a platform to share their experiences utilizing the Food Systems Dashboard (FSD) in their work. The session will highlight how participants can leverage the FSD to access and analyse food systems data.
Do Consumers Consider Environmental Factors When Making Food Choices?
- 03/06/2025
The world is facing multiple interconnected crises, including climate change and escalating conflicts, which pose significant challenges to food systems. These issues highlight the need for systemic transformation to improve food security, nutrition, and environmental sustainability. In response, GAIN's Nourishing Food Pathways (NFP) programme aims to strengthen and support the implementation of food system pathways in 11 countries.
Incofin and GAIN back three more nutrition-focused enterprises to strengthen food systems in East Africa
Incofin Investment Management and the Global Alliance for Improved Nutrition (GAIN), through the Nutritious Food Financing Facility (N3F), have announced new investments in three pioneering food enterprises in East Africa: Soy Afric in Kenya, and Mkuza Chicks Ltd and Rainbow Haulage in Tanzania.
5th Global Conference of the One Planet Network Sustainable Food Systems Programme
- Global
This global gathering will bring together governments, UNFSS national convenors, Rio Convention negotiators, civil society, private sector actors and more, to co-create practical, equitable, and integrated solutions across food, climate, biodiversity, and nutrition policies.
Bangladesh Fact Sheet
- 16/05/2025
WHA Global Nutrition Stunting Target 2012-2025 Achieve a 40% reduction in the number of children under-5 who are stunted WHA Global Nutrition Overweight Target 2012-2025 Ensure that there is no increase in childhood overweight
GAIN Discussion Paper n°18: Milk: Objections and Support- A Clarification Of The Evidence For Donors, Implementers, And Policymakers In Low- And Lower-Middle Income Countries
- 23/04/2025
Milk is a commonly consumed food in Low- and Lower-Middle Income Countries (LLMICS). It contains many important nutrients and generally appears, together with its derived products, in national dietary guidelines. But objections have been raised to its promotion on several grounds: health, environmental, animal welfare, and affordability. This Discussion Paper reviews commonly presented arguments in favour of and against consumption of dairy, taking into account the specific contexts of LLMICs.
Engagement Strategies and Recommendations for Ethiopia’s Food Systems and Nutrition Stakeholders
- 22/04/2025
These fact sheets look at the roles that can be played by different stakeholders seeking to improve food systems and nutrition in Ethiopia. • Stakeholders from diverse groups have a role to play in transforming Ethiopia’s food system to address complex challenges arising across the supply chain that contribute to food insecurity and malnutrition. • Each stakeholder group must take steps towards enhancing collaboration, aligning efforts, and working to deliver a more sustainable and resilient food system for the country. • Key recommendations include strengthening government commitment, mobilising financial and technical resources, building capacity across different groups, setting up accountability mechanisms, boosting inclusivity of decision-making processes, leveraging technology and innovation, and conducting periodic assessments to identify emerging challenges and opportunities.
Cultivating Diversity: Kenya’s Bold Vision for Resilient Food Systems
Imagine a Kenya where vibrant urban markets overflow with indigenous greens, youth in peri-urban areas lead Agri-tech startups, and rural cooperatives thrive as they steward regenerative farming methods. This future was at the heart of a recent co-creation workshop in Kenya, uniting 35 food system leaders from Ministry of Agriculture, Glocolearning, Food and Agriculture Organization (FAO), SUN CSA and GAIN to chart pathways toward food systems diversification. Diversification has been widely identified as a strategy with great potential to build better resilience, nutrition, and equity across Kenya.
The Food Systems Countdown Initiative Webinar
- Global
This webinar will introduce participants to the Food Systems Countdown Initiative and present the 2024 report tracking global progress on the Countdown's 50 indicators and examining interactions across indicators. The webinar will highlight how participants can use the Food Systems Dashboard to explore the Countdown's indicators. Participants will also hear from country stakeholders on the impacts of the Countdown and Dashboard and how they can help guide action.