This paper examines lessons learned on how to drive consumer awareness, and to ensure uptake and compliant use of product solutions in the context of the Maternal, Infant and Young Child Nutrition programmes.
This report highlights the successes of the global effort to eliminate iodine deficiency disorders as a public health problem. The report was commissioned as part of UNICEF-GAIN Partnership Project, funded by the Bill & Melinda Gates Foundation from 2008 to 2015, to improve iodine nutrition through salt iodisation.
This document highlights the national and regional trends in adolescent nutritional status, dietary intake, early marriage, school enrolment and an outline of the subpopulations that are most vulnerable in Bangladesh. The aim of the research was to better guide interventions and monitor progress on Bangladeshi adolescents.
This report presents findings from a cross-sectional market assessment conducted by GAIN in Bangladesh that assessed the presence of edible oil brands and compared the vitamin A content of the edible oil brands with the national edible oil fortification standards.
This summary report presents key findings and trends from nutrition landscape analyses undertaken across fourteen countries as part of the GSM Association Mobile for Development Nutrition Initiative funded by UK Department for International Development.