This event will present learning tools of organizations supporting SMEs and nutrition, and inspirational case studies by SMEs. There will be three presentations by FAO, ATNI and the IFFS portal – presenting tools that SMEs can use to improve their nutritional knowledge and understand how to take steps forward.
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The Commercialisation of Biofortified Crops Programme being led by the Global Alliance for Improved Nutrition and HarvestPlus are pleased to invite you to be part of the webinar on Scaling up Nutrient Enriched Foods Through Policy: The Role of Public Support Programmes.
World Children’s Day was first established in 1954 as Universal Children's Day and is celebrated on 20 November each year to promote international togetherness, awareness among children worldwide, and improving children's welfare.
Nutrition for Growth (N4G) is a global pledging moment to drive greater action toward ending malnutrition and helping to ensure everyone, everywhere can reach their full potential. This webinar will aim to catalyse government, donor, private sector commitments toward the Summit.
Ensuring that all people can consume diets rich in vitamins and minerals is foundational to building a healthy food system and to achieving global goals. Large-scale food fortification (LSFF) is a powerful and established food systems intervention with a proven track record of virtually eliminating debilitating vitamin and mineral deficiencies as a public health concern.
It bring together key leaders/expert in the fields of nutrition and labour, with high-level government representatives, leaders from the World Benchmarking Alliance (WBA) and Access to Nutrition Initiative (ATNI), and key private sector leaders to take a deep dive into the recently released (Sept 2021) WBA’s Food and Agriculture Benchmarks.
This event will examine the critical link between Diets, Climate, and Nature in achieving a 1.5°C future. These agendas are inextricably linked, and their success or failure ultimately depends on the extent to which the right balance is found.
Climate goals cannot be achieved without a fundamental shift in how we produce, consume and waste our food. Transforming food systems presents a 'win-win' for policy-makers to meet the critical international commitments to reduce GHG emissions at the same time as addressing hunger and all forms of malnutrition, promoting health, improving resilience and advancing equitable livelihoods.
Join the event in connection with COP26 where one of the Sustainability Governing Principles is to encourage healthy living. At the Global Food Talk you will gain knowledge on game-changing solutions, scalable actions and partnership models for healthy, sustainable development, be inspired by international stakeholders focusing on the securement of nutritious food for all and become motivated to take action towards the 2030-agenda.
-The COP26 summit will bring parties together to accelerate action towards the goals of the Paris Agreement and the UN Framework Convention on Climate Change.