Global Alliance for Improved Nutrition (GAIN)
  • About

    About

    About

    The Global Alliance for Improved Nutrition (GAIN) is a Swiss-based foundation launched at the United Nations in 2002 to tackle the human suffering caused by malnutrition.

    Learn more about GAIN

    • Who we are
      • Vision and mission
      • Strategy
      • Core values
      • Policies
    • Malnutrition
      • Definition
      • Quick facts
    • Partnerships
      • All Partners
      • GAIN Nordic Partnership
      • Global Fortification Data Exchange (GFDx)
      • Act4Food Act4Change
      • Zero Hunger Private Sector Pledge
    • Leadership
      • Strategic Management Team and Country Directors
      • Board of Directors
      • Partnership Council
      • Get to know our Executive Director
    • Sustainable Development Goals
    • Donors
      • See current donors
  • Programmes

    Programmes

    • All programmes

      All programmes

      Our programmatic work directly impacts over a billion people worldwide and drives the policy changes we advocate with partners. These programmes aim to transform food systems, ensuring sustainable, healthier diets for everyone especially those most at risk of malnutrition and vulnerability.

      All programmes

      • Food Fortification
        • Nutrient Enriched Crops
      • Thriving Nutrition Enterprise
        • Nutrition Investing
        • Nutrition Impact at Scale
        • Nutrition Enterprise Development
        • SUN Business Network
      • Empowering Food Systems Actors
        • Food Systems Governance
        • Children and Young People
      • Social Protection
      • Workforce Nutrition
      • Enhancing Value Chains for Underconsumed Foods
        • Explore Enhancing Value Chains for Underconsumed Foods
      • Shifting Demand
        • EatSafe
        • Consumer demand generation
        • Food Culture Alliance
        • Multiple Micronutrient Supplementation (MMS) Project
      • Enhancing Nutrition with Data & Evidence
        • Food Systems Countdown Initiative
        • Mainstreaming Nutrition: Improving the Impact of IFAD Investments on Diet Quality
        • Global Diet Quality Project
        • Food Systems Dashboard
        • Initiative on Climate Action and Nutrition (I-CAN)
        • Exemplars of Food Systems Transformation
    • Cross Cutting Themes

      Cross Cutting Themes

      Cross-cutting themes are co-benefits of work that we do with the primary aim of healthier diets for all.

      All Cross Cutting Themes

      • Environment
      • Food Safety
      • Gender
      • Youth
      • Food System Resilience
      • Reaching the Very Poor
    • Key Projects

      Key Projects

      Driving innovative solutions to improve nutrition and build healthier, more resilient food systems.

      Key Projects

      • A1: Transforming Food Systems To Improve Diet Quality and Resilience For The Most Vulnerable
      • Nourishing Food Pathways
      • CASCADE (CAtalyzing Strengthened policy aCtion for heAlthy Diets and resiliencE)
      • Large-Scale Food Fortification
      • DELIVER Nigeria
  • Impact

    Impact

    Impact

    Explore how GAIN has reached over one billion people since 2001, transforming their lives with improved nutrition through concerted action and effective policy change.

    Read our Stories of Impact

    • Stories of Impact
    • Nourishing Food Pathways
    • Our response to COVID-19
    • Outcomes
  • Resources

    Resources

    • Publications

      Publications

      Explore a full range of publications and documents related to our work.

      Explore our Publications

      • Reports and Publications
      • Datasets
      • Annual reports
      • Nutrition Connect
    • Multimedia

      Multimedia

      Have a look at our photos, listen to our latest podcast and watch our videos.

      Explore our Multimedia

      • Videos
      • GAIN Interview Cruncher Series
      • Bite the Talk - GAIN Podcast Series
      • Glossary
      • Brand identity
    • Newsroom

      Newsroom

      Our dedicated newsroom that includes our latest news releases and statements, as well as curated blogs and interviews

      Explore our Newsroom

      • News releases
      • Blogs
      • Statements
      • Speeches
      • Programme and project updates
      • Interviews
      • GAIN in the news
      • Stories
  • Countries

    Countries

    Countries

    Headquartered in Geneva, Switzerland, GAIN has offices in countries with high levels of malnutrition: Bangladesh, Benin, Ethiopia, India, Indonesia, Kenya, Mozambique, Nigeria, Pakistan, Rwanda, Tanzania and Uganda. To support work in those countries, we have representative offices in the Netherlands, the United Kingdom, and the United States.

    Countries

    • Country Offices
      • Bangladesh
      • Benin
      • Ethiopia
      • India
      • Indonesia
      • Kenya
      • Mozambique
      • Nigeria
      • Pakistan
      • Tanzania
      • Uganda
    • Representative Offices
      • The Netherlands
      • United Kingdom
      • United States of America
    • Headquarter
      • Switzerland
  • Careers
    • Careers at GAIN
    • Open Vacancies
    • FAQ
  • Request for proposal
  • Financials
  • Events
    • All events
    • Campaigns
  • Contact us
  • Donate
GAIN Premix Facility with Intertek's Assurance in Action Podcast

GAIN Premix Facility with Intertek's Assurance in Action Podcast

David Morgan, Senior Technical Specialist for Quality and Safety at GAIN, spoke on Intertek's Assurance in Action Podcast about the GAIN Premix Facility, what it is and how it works.
Time to end the slow violence of chronic hunger

Time to end the slow violence of chronic hunger

The UN Food and Agriculture Organisation estimates there will be up to 13.1 million more chronically undernourished people in the next year due to the war, while the World Food Programme predicts that between 33-47 million people will face acute food insecurity.
EatSafe's WHO Health Talk: Enabling Safer Food in Traditional Markets

EatSafe's WHO Health Talk: Enabling Safer Food in Traditional Markets

08 June 2022Virtual, Global

Creating the enabling environment to adopt new tools and approaches to improve food safety in traditional markets can help decrease the burden of foodborne disease. This webinar is one of several Health Talks presented by the World Health Organization in celebration of World Food Safety Day 2022.
GAIN20 Anniversary celebrations around the world!

GAIN20 Anniversary celebrations around the world!

09 May 2022- 31 December 2022Global, Global

On May 9th 2022 GAIN will turn 20 years! To celebrate 20 years of working to improve nutrition for all, everywhere, we will host a series of events in both our Country Offices and Representative Offices. Make sure to watch this space and keep updated with the latest.
The war against Ukraine and the global pandemic are creating a global health and nutrition crisis for millions of women and children

The war against Ukraine and the global pandemic are creating a global health and nutrition crisis for millions of women and children

New analysis published today in the scientific journal Nature by global nutrition leaders, reveals that the war against Ukraine threatens to increase the number of malnourished people who have already suffered from reduced diets and health systems support due to COVID-19. 
Global Insider Podcast - Lawrence Haddad

Global Insider Podcast - Lawrence Haddad

Our Executive Director Lawrence spoke to the Politico Global Insider podcast on what can be done to reallocate food and change farming incentives, and why he believes in telling consumers the “true price” of food.
Gender equality rankings challenge global health sector - Global Alliance for Improved Nutrition (GAIN) calls for strong response

Gender equality rankings challenge global health sector - Global Alliance for Improved Nutrition (GAIN) calls for strong response

The Global Health 50/50 Gender and Health Index 2022, a barometer of institutional performance around gender and governance is launched today. The Gender and Health Index assesses the gender-related policies and practices of 200 global organisations that aim to promote health and/or influence global health agendas and policy.
I-PLAN Recognized with Best Practice Award

I-PLAN Recognized with Best Practice Award

The Indonesia Postharvest Loss Alliance for Nutrition (I-PLAN), an innovative initiative founded by GAIN with support by the Ministry of Foreign Affairs of the Kingdom of the Netherlands, was recognized today by winning the Best Practices Award in Sustaining Urban Food Systems from the Dubai International Award for Best Practices. 
GAIN Interview Cruncher - How war in Ukraine impacts global food supplies

GAIN Interview Cruncher - How war in Ukraine impacts global food supplies

The war in Ukraine has brought into sharp relief how tenuous some of the staple foods we take for granted can vanish. The situation is dire and threatens world’s food security, with many GAIN countries directly affected.
COVID-19 Response: partnership for SME recovery and resilience

COVID-19 Response: partnership for SME recovery and resilience

In mid-2020, GAIN developed the Keeping Food Markets Working (KFMW) programme as an emergency response to the COVID-19 crisis, providing rapid support to food system workers, to small and medium enterprises supplying nutritious foods and to keeping fresh food markets open.

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