Supplying to GAIN

GAIN Uganda seeks a qualified consultant or firm to provide evidence, feasibility assessments and practical tools to support the design of school meals, healthier school food environments, and food procurement and supply chains in Kampala and Eastern Uganda. The assignment involves assessing school menus, meal costs, kitchen and storage facilities, canteens and nearby vendors, school procurement practices, and the readiness of suppliers to provide fortified whole-grain maize flour, biofortified beans and vegetables. The consultant will also develop procurement tools, cost and validate proposed menus, assess supplier capacity, and provide recommendations to support implementation. 

The Global Alliance for Improved Nutrition (GAIN) invites proposals from qualified, legally registered NGOs in Benin to support the implementation of sustainable production, food fortification and market access mechanisms under the Large-Scale Food Fortification (LSFF) project. The 12-month assignment focuses on strengthening the technical, organisational and commercial capacities of at least 10 salt-producing cooperatives and three maize-processing enterprises, improving the production and quality of iodised salt and fortified maize flour, facilitating access to institutional markets, particularly school feeding programmes, and establishing sustainable revolving fund mechanisms. Interested NGOs must demonstrate relevant experience and submit administrative documentation, technical and financial proposals, and evidence of at least three similar assignments to [email protected]

The Global Alliance for Improved Nutrition (GAIN), through its Uganda Country Office, invites proposals from qualified and legally registered organisations to provide data collection, field verification and data management support across GAIN Uganda programmes under a long-term framework agreement. The services include conducting surveys and interviews, verifying programme participants and reported results, capturing GPS coordinates, digitising records, cleaning and reconciling datasets, and ensuring data quality using approved systems such as mWater and SurveyCTO.

English

The Global Alliance for Improved Nutrition (GAIN) seeks to engage a qualified lawyer or law firm based in Cotonou, Benin, to provide ongoing legal advisory and support services. The assignment includes regulatory compliance, contract review, legal risk management, dispute resolution, institutional registration, obtaining a headquarters agreement, and staff training.

French 

L’Alliance mondiale pour une meilleure nutrition (GAIN) recherche un avocat ou un cabinet d’avocats qualifié, basé à Cotonou, pour fournir un accompagnement juridique permanent à GAIN Bénin.

La mission comprend notamment le conseil juridique, la conformité réglementaire, la révision des contrats, la gestion des risques juridiques, la résolution des litiges, l’appui aux démarches administratives et institutionnelles, ainsi que la formation du personnel.

The Global Alliance for Improved Nutrition (GAIN) Nigeria invites proposals from qualified consulting firms and individual consultants to design and facilitate a five-day Start-Up and Deconstruction Workshop for the Farm-to-Market Transformation Programme (FMTP). The assignment aims to align consortium partners on programme objectives, implementation approaches, governance, responsibilities and ways of working. The selected consultant will facilitate participatory discussions, address organisational dynamics, validate the programme's Theory of Change and implementation arrangements, and document agreed decisions in an Implementation Alignment Framework.

The RFP seeks to engage a qualified National organisation implementing Food Security intervention or nutrition intervention to support the implementation of the Fonio Futures: Power of Diversity Project in Plateau State, Nigeria. The selected agency will be expected to have a presence in Plateau State with good knowledge of the LGAs and implement integrated communications, awareness creation, stakeholder engagement, media relations, and market development activities aimed at increasing awareness, acceptance, consumption, and market demand for fonio.

The Power of Diversity Project, funded by Crop Trust and implemented through a consortium of partners, aims to promote the conservation, production, consumption, and commercialization of underutilized and nutritious crops, with a particular focus on fonio and other diverse food crops.

GAIN is seeking a qualified research organisation or consortium to conduct an impact evaluation and facilitate adaptive learning for the Farm-to-Market Transformation Programme (FMTP) in Nigeria from 2026 to 2029.

The programme aims to enable 380,000 disadvantaged young people aged 18–35, particularly young women, persons with disabilities and internally displaced persons, to access dignified employment and entrepreneurship opportunities across 10 Nigerian states. It focuses on transforming four agrifood value chains: soybean, sesame, tomato and ginger.

Is your school ready to join?

We're looking for 10–15 public secondary schools in Kampala to help shape healthier school meals for their learners.

Selected schools will receive menu support, nutrition education activities, training for cooks and administrators, and links to local suppliers of nutritious foods.

Head teachers and school leaders: the form takes just a few minutes to complete.

Deadline: 30 November 2026, 19:00 CET
(21:00 Kampala time)

Express your school's interest below:

Apply now